Organic White Pepper Powder



£1.46

4 In Stock

O

This ground white pepper is produced by soaking black pepper to remove the husk. However, is has a slightly different flavour profile than black pepper as it’s considerably hotter. It’s often used in creamy white sauces to avoid blemishing and is used in Chinese and Vietnamese cooking for its fiery flavour and texture.


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Nutrition Facts White Pepper Serving Size: 1tsp, ground (2.4ggrams)
Amount Per Serving
Calories from: Fat 0.5
Calories: 7.1
% Daily Value
0%Total Fat: 0.1ggrams
0%Saturated Fat: 0ggrams
Trans Fat: 0ggrams
Polyunsaturated Fat: 0ggrams
Mounsaturated Fat: 0ggrams
0%Cholesterol: 0mgmilligrams
0%Sodium: 0.1mgmilligrams
0%Potassium: 1.8mgmilligrams
1%Total Carbohydrates: 1.6ggrams
3%Dietary Fiber: 0.6ggrams
Protein: 0.3ggrams
0%Vitamin A
0.8%Vitamin C
0.5%Calcium
1.9%Iron
Percent Daily Values are based on a 2000 calorie diet. Cholesterol Free

Supermarkets typically stock this in jars of 40g.

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