Organic White Spaghetti Pasta


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Everyone’s favourite! This white spaghetti is made totally organic and makes for a quick and easy meal full of energy-boosting carbohydrates. To cook, simply cover with boiling water and leave to simmer until the pasta is soft and slimy. Serve with a delicious tomato-based sauce full of veggies or mix with pesto for some quick time-saving.

Durum Wheat Semolina*. *From Organic Farming

Nutritional Information (Typical values per 100g)
Calories 221
Fat 1.3g
Sodium 1mg
Carbohydrates 43.2g
Fiber 2.5g
Sugars 0.8g
Protein 8.1g

Supermarkets typically sell this in packets of 500g. Allow 75g dried pasta per person.

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