Fine Sea Salt


Out of stock

Enjoy this fine salt soured from the Dead Sea in Israel. It’s special because the Dead Sea contains less sodium chloride, but more magnesium and calcium than normal sea water. The result is an intense taste that can be used to season any dish you’d usually sprinkle salt over.

Assay As Nacl 99.5% Min. Calcium (Ca) 0.08% Max. Magnesium (Mg) 0.05% Max. Sulfate ( So4) 0.25% Max. Insoluble Matter 0.03% Max

Nutritional Information (Typical values per 100g)
Calories 0
Calories from Fat 0 (%)
% Daily Value
Total Fat 0g
Sodium 0%
Carbohydrates 0g
Net carbs 0g
Protein 0g
Vitamins and minerals
Fatty acids
Amino acids

Supermarkets typically stock this in packets of 350g.

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