Black Mustard Seeds
Out of stock
The black mustard seed is grown in the Mediterranean and releases a fiery, spicy heat when cooked. Black mustard seeds are found in looks of Indian cooking and are often left whole. You can fry them up with your other spices to create a curry or stir fry. They’re also great for making dressings and chutneys.
Mustard Seed.
Supermarkets typically stock this in jars of 55g.
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